When a recipe calls for a greased cookie sheet do you grease before you use the sheet again?

Asked 12/20/2013 by betty623

Good question! When baking a multiple-batch cookie recipe and you have 1 cookie sheet to re-use, cool (a few minutes in the freezer works) between batches or cookies will spread. Then use the touch test - if the cookie sheet feels greasy, use it without re greasing. Also see #5 of How to Bake the Perfect Cookie for more tips about cookies.

Answered 12/21/2013 by Jeanie Kozar

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