- Flavored cheddar (such as chipotle), queso blanco, and pepper jack. Pair with grapes, pickled chiles, dates and grape tomatoes.
- Grueyre, Havarti and blue or Gorgonzola. Pair with apple and pear slices, dried apricots and an olive assortment.
- Chevre (goat cheese), Colby and creamy cheese with chives. Pair with crackers, breads and chutney.
Answered 10/11/2012 by Kitchen Expert