I don't like the taste of brown sugar so could I use white sugar in the chai tea recipe?

Asked 05/16/2013 by mysteries

Hi,


We have several Chai Tea recipes. The Iced Tea uses 1/4 to 1/2 cup of brown sugar. You can substitue white sugar for the brown. The final recipe will not have the slight taste of molasses. I have attached a recipe for Chai Tea that used honey instead of sugar. Enjoy.


http://www.bettycrocker.com/recipes/chai-tea/9bcdf26a-a1ed-44a0-ac35-8442677e76
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http://www.bettycrocker.com/recipes/chai-iced-tea/64596466-e788-4398-96c4-f8fba
030ad57


Thanks for the question.

Answered 05/18/2013 by Betty Kitchen Expert

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