Can the pineapple upside down bundt cake be made ahead by 1-2 days?

Asked 12/03/2012 by yvettey

Pineapple Upside-Down Bundt Cake can be made 1 day ahead. Since the cake uses canned pineapple slices, storing it too long will make the cake to get soggy. You could freeze the Upside-Down cake by wrapping tightly for up to two months. Here are more Cake Making and Cake Storage Tips you may find helpful.


Answered 12/04/2012 by jturnbull

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Posted: 03/13/2014 10:34 AM

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